|2 tsp||bicarbonate of soda|
|2 tsp||cream of tartar|
|25g||hemp butter (or ghee)|
|275ml||organic milk (or soya or hemp or 1/2 milk 1/2 yoghurt)|
|2 tsp||hemp seeds|
|1 tsp||whole hemp seeds|
1. Mix flour, hemp seeds, bicarbonate of soda, cream of tartar and salt together. Melt butter and honey over gentle heat.
2. When butter has melted, remove from heat and add milk. Pour into flour and mix to a soft firm dough. Add a little more water if necessary. Knead lightly and form into a round loaf. Place on a baking sheet and cut a cross in the middle. Press the whole hemp seeds lightly into the top of the loaf. Leave in a warm place to prove for around thirty minutes. Bake for thirty minutes at 200°C.
Hi I love all your hemp product's ! I need a healthy quick & easy bread , cakes and biscuits recipes with the delicious hemp flour I bought from you, can you please help me with any ideas ? Thank you much appreciated if you can help. I wish you and your family a very Happy & successful New Year 2018 !!! Cheers, with best wishes and regards from Viviana Castro