| 225g | firm tofu, cubed |
| 120g | mushrooms |
| 2 tbsp | lemon juice |
| 1 tbsp | tamari |
| 50g | hemp seeds |
| 25g | sesame seeds |
| 1 tbsp | olive oil |
| 1 | Pinch paprika |
Marinate tofu, lemon juice, tamari and paprika for between eight and twelve hours. Mix seeds in a bowl, add tofu and lightly toss. Heat oil and add tofu and seeds. Fry for one minute then add mushrooms. Fry until tofu is brown. Top with hulled seeds. Serve as a light dish or dinner with large green salad.
Address : 53 Riversdale Rd, Newtown VIC 3220
Phone : +61 2 6687 1260 - Fax : +61 2 4210 8828 - Email : info@hempfoods.com.au
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