| 1 | can of black beans, rinsed & drained |
| 1/2 | cup quick oats |
| 1/4 | cup Hemp Seeds |
| 1/3 to 1/2 | cup honey |
| 2 tbs | of Organic Hemp Protein Chocolate |
| 1/2 | teaspoon baking soda |
| 2 tsp | vanilla extract |
| For fun | |
| can add half cup of choc chips of choice or choc circles on top | |
Preheat oven to 180oC . Add all ingredients (except choc chips) in a good food processor, and blend until completely smooth. Then add the choc chips, stir them through and pour mixture into a pan (or choc chips on top at the end) and cook them for 15-18 minutes. Let cool for 10 minutes before slicing. If they still look a bit undercooked, you can put them in the fridge and they will firm.
Address : 53 Riversdale Rd, Newtown VIC 3220
Phone : +61 2 6687 1260 - Fax : +61 2 4210 8828 - Email : info@hempfoods.com.au
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